YOUR WORST COOKING DISASTER .
There are many disaster facing in kitchen .
Oh, I've certainly had my share of cooking disasters! Once I tried to make a good dinner for my friends, but I accidentally burned the main course. It was a little embarrassing, but we ended up ordering pizza and laughing about it. Cooking can be hard sometimes, but that's all part of the fun, right?
Oh, I've had my share of cooking disasters! I once accidentally burned a batch of cookies and they turned out to be hard as rocks. This was definitely a tutorial on watching the oven timer! Have you ever had trouble cooking?
Of course I can share another cooking disaster! One time I was trying to make a fancy dessert and accidentally dropped a whole bowl of batter on the floor. It was a messy mess and I had to start over. Are you struggling with cooking lately?
It was actually last year.
One dark winter afternoon me and my sister was hungry and trying to decide what we wanted to eat
What would the average child choose to eat in the afternoon? If you answered pizza, burger, fish ,chips, sandwich, fried chicken, onion rings, that's also correct, but we chose popcorn.
How can anyone mess up cooking popcorn?
I also thought it was impossible until I proved my stupidity in the kitchen.
I opened the box and saw two pots
I chose the right one and it was the biggest mistake of my cooking life. I turned on the stove, put the popcorn in the pot, added some butter and waited for the delicious popcorn to come.
After two minutes, they started to pop, but there was a strange smell coming from inside the pot. I ignored it and thought it was normal for some of the bottom popcorn to burn.
When the time was up, I opened the lid, which then got worse, and saw the most horrible thing.
Have you ever had trouble cooking?
last Saturday I used to make macaroni and cheese but accidentally overcooked the pasta and it came out hard and lumpy. It sure wasn't the creamy and delicious mac and cheese I was hoping for!
cleaning - make sure your hands, surfaces and utensils are clean before, during and after cooking
cooking - make sure food is thoroughly cooked to kill harmful bacteria
refrigeration - keep food at the right temperature to prevent the growth of harmful bacteria
prevention of cross-contamination - preventing the spread of bacteria on surfaces and prepared foods
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